Dinner For the 5th of February

TAPAS
6 Each or Three for 14
                           ENTREES
*Iberian White Anchovies, Crostini,
Tomato Confit, Capers Seared Rare Blue Fin Tuna 33
*Calamari Salad, Smoked Eel Salad, Udon Noodles with
Gyoza Chips Bok Choy and Daikon
*Warmed NZ Mussels with Red Curry Citrus Miso Broth
 Cream Cheese and Cilantro
*Tuna Ceviche, Orange Marinated Sesame Crusted Tile Fish 26
Tofu and Peppers Rice Pilaf
*Pineapple Kim Chee with  Asparagus
Cured Salmon and Cod Citrus and Ginger Relish
*Smoked Salmon Sliders
Sour Cream and Cucumbers Blackened Grouper 21
*Berry Wine Gelee. Drunken Goat Cheese, Cheddar-Scallion Grits
Pine Nuts Sauteed Asparagus
*Radicchio with Blue Cheese, Walnuts, Grapes Crayfish Cream Sauce
*Edamame Soy Beans Dusted with
Hawaiian Sea Salt Seared Scallops 28
*Locally Grown Tomatoes, Watermelon, On Linguini
Feta, Balsamic Drizzle With Fennel, Leeks, Meyer Lemon Zest
*Sauteed Escargot, Roasted Garlic, Sauteed in White Wine with EVOO
Tomatoes
Pork Pate, Cornichons, Seared To Rare Duck Breast 26
Dijon Mustard Basmati Rice
*Duck Pot Stickers, Sweet Soy- Caramelized Plantain
Ginger Sauce Pineapple-Mango “Q”
Pineapple Relish
Appetizers
Grilled Boneless 12 Oz, Loin Pork Chop 24
Tempura Soft Shell Crab 12 Sweet Potato Hash
Remoulade Sauteed Spinach
Mole Sauce
Breaded and Fried Shrimp 11
Atop White Beans Aujourd’hui’s “Le Royale” Burger 14
With Spicy Italian Sausage and Parmesan 8 Oz. Black Angus Beef 
Topped with Broken Feta Cheese,
New England Clam Chowder with Tarragon  9 Sauteed Onions, Green and Red Bell Peppers
French Fries
Arepas 10
Pork Simmered with Onions  Pepper Crusted Prime Rib 26
In Lime with Smoked Paprika Garlic Spiked Mashed Potatoes
Vegetable
Lamb and Feta Spring Roll 9 Mushroom Demi Glaze
Honey Mustard
12 Oz. Black Angus NY Strip 29
Roasted Eggplant Cheese Cake  11 Blue Cheese-Potato Puree
Basil and Tomato Chiffonade Sauteed Asparagus
Garlic-Pine Nut Crust Red Wine Reduction
Roasted Garlic Cream
Osso Buco 32
Mixed Lettuce Salad 11 Roasted Garlic Polenta
Locally Grown Tomatoes, Wilted Spinach
Cucumber, Radish White Wine and Lemon
Blue Cheese Dressing
Caesar Salad 9   Garlic Bread 3.50  
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