Blizzards in the Northeast, Austin and Lewis at the Reichhold, No Contest

TAPAS
6 Each or Three for 14	ENTREES

*Sauteed Shrimp, Pineapple Spiked House	Seared Rare Blue Fin Tuna 33
Made Kim Chee	Sauteed Gnocchi
*Iberian White Anchovies, Crostini,	With Mushrooms and Onions
Roasted Roma Tomatoes	Balsamic Reduction
*Blue Fin Tuna on Roasted Lotus Root
Wasabi Cream Tossed Udon Noodles	Roasted Black Cod 29
	Goat Cheese Polenta
Sea Urchin Roe Drizzle	Cauliflower Puree
*Japanese Roasted Eel, Wakame Seaweed Salad	Black Garlic Pan Sauce
*Asian Kaiyakama Crab Salad
In a Tofu Pocket	Sauteed Tile Fish 26
*2 Little Neck Clams	Basmati Rice
On Angel Hair in a Red Clam Sauce	Haricot Vert
*Watermelon, Cucumber, Red Onion, Pine Nut,	Tequila-Lime Butter Sauce
Feta Salad, Balsamic Reduction
Hawaiian Red Fire Salt	Grilled Salmon 23
*Olive, Sundried Tomato Seasoned Hummus	Roasted Tomato, Spinach Risotto
Pita Bread	Bacon-Corn Chowder
*Edamame Soy Beans Dusted with
Alderwood Smoked Sea Salt	Seared To Rare Duck Breast 26
*Country Mushroom and Pork Pate	Mushroom Risotto
Cornichons, Capers, Red Onion, Dijon Mustard	Watermelon-Ginger Salad
*Beer and Green Chili Roasted Pulled Pork	Honey-Mustard Glaze
Sliders, Mango-Ginger Sauce
*Duck Pot Stickers, Sweet Soy-	Braised Pork Shank 30
Ginger Sauce	Orzo with Butter and Parsley
	Apple and Sauerkraut “Salad”
Appetizers
	Grilled 1/2 Rack of Lamb 31
Sauteed Scallops 12	Chick Pea, Red Onion, Tomato,
Tasso Ham Cream Sauce	Feta Cheese Salad
	Meyer Lemon Gastrique
Breaded and Fried Shrimp 11
Tabasco Butter	Aujourd’hui’s “Le Royale” Burger 16
Tomato Concasse	8 Oz. Black Angus Beef
	Spanish Spiced Pork, Caramelized Onion,
Tempura Calamari 10	Blue Cheese
Marinara	French Fries
Slaw Garnish
	Beef Tip Linguini 21
New England Clam Chowder with Tarragon 9	Sundried Tomatoes, Caramelized Onion,
	Spinach
Jerk Rubbed St. Louis Pork Ribs 10	Brandy-Peppercorn Cream Sauce
Pineapple-Mango Glaze	Shaved Aged Goat Cheese

Roasted Eggplant Cheese Cake 11	12 Oz. Black Angus NY Strip 29
Basil and Tomato Chiffonade	Roasted Parsnips
Garlic-Pine Nut Crust	Haricot Vert
Roasted Garlic Cream	Red Wine Demi Glaze

CJ’s Local Lettuce 12	Ancho Chili Rubbed Beef Short Ribs 33
June’s Locally Grown Tomatoes, Chick Peas,	Garlic Spiked Mashed Potatoes
Red Onion, Midnight Moon Goat Cheese	Grand Marnier Macerated Dried Strawberries
Balsamic Vinaigrette	With Lemon and Orange Zest

Caesar Salad 9 Garlic Bread 3.50